Do Signals in the Brain Control Our Taste Preferences?
Kang Lai, Class of 2026 Our perception of taste profoundly influences our calorie intake and food preferences, and even serves as a defense mechanism from harmful substances. The gustatory insular cortex, a key brain region associated with taste, is closely linked to eating patterns and disorders. While neuronal circuits in this region have been studied, its neurochemical signaling remains obscure. The Maffei lab at Stony … Continue reading Do Signals in the Brain Control Our Taste Preferences?

