Flavonoids to the Rescue: Combating Age-Related Neurodegeneration

Sean Krivitsky, Class of 2026 Neurodegeneration, which is often associated with aging, leads to the development of serious diseases, including Alzheimer’s disease and Parkinson’s disease, that afflict more than 50 million people worldwide. In addition to their devastating impact, neurodegenerative diseases are particularly problematic regarding their prognosis, diagnosis, and treatment. One of the primary factors underlying the development of neurodegenerative diseases is mitochondrial dysfunction. This … Continue reading Flavonoids to the Rescue: Combating Age-Related Neurodegeneration

Odor from a Rotten Egg Could Combat Hyperglycemia

By Matthew Lee ‘21 Modern industrialized countries are plagued by diseases that usually manifest their worst symptoms after many years. One such condition is hyperglycemia, in which high blood glucose may lead to diabetes and/or atherosclerosis. Jiaqiong Lin of Guangdong General Hospital and a team of researchers investigated how hydrogen sulfide (H2S) could protect human umbilical vein endothelial cells (HUVECs) against injury from high glucose. … Continue reading Odor from a Rotten Egg Could Combat Hyperglycemia